Premium Japanese Gyokuro Green Tea - 2oz (56g) Shade-Grown Loose Leaf Tea for Authentic Flavor | Perfect for Relaxation, Meditation & Daily Wellness

Gyokuro Hot or Cold Brewing Japanese Gyokuro Hot Tea Japanese Gyokuro green tea is a highly prized shade-grown green tea known for its vibrant emerald color, delicate sweetness, and umami character. Shade-grown for several weeks before harvest. This results in higher chlorophyll content, leading to the vibrant green color and mellow flavor. Cold Brew Gyokuro Green Tea Cold brew Gyokuro green tea is a fantastic way to enjoy this high-quality Japanese tea during hot weather or for those who prefer a less bitter taste. Cold-brewing involves steeping tea leaves in cold water for an extended period instead of using hot water. Gyokuro Japanese Green Tea Gyokuro Green Tea, is the finest green tea from Japan, the unique of its shading process make Gyokuro popular. This shading process which allows it to retain the most of its nutrients and health benefit of the green tea leaves. High in Vitamin B and B12 complex. It has the sweet, aroma of freshly buttered greens, - no grassiness or harshness. Soothing and centering cup of tea. It high in EGCG - Gyokuro is especially high in a unique component known as EGCG, or epigallocatechin gallate. It boosts energy naturally without dehydrate you. Use 1 teaspoon of tea per 8oz of water. Heat water to 145 degrees and steep tea for 1-2 minutes. 2oz of tea equals 25-30 teaspoon From Asahina, Japan